![]() ![]() The rapid increases in prices on a wide variety of consumer goods was a major shock to Canadians in the immediate Community groups helped the striking children by printing their signs, standing in solidarity with them and bringing them snacks. Parents across Canada were generally supportive of the striking In certain areas, the striking children had earned the support of student councils and the unions of various schools. In some cases, police wereĬalled in to break up the demonstrations. In different cities in the Maritimes ( see Maritime Provinces). Other demonstrations were held in Burnaby, Winnipeg, In Ottawa, a group of 10 buglers led about 60 children on a march on Parliament Hill, while in Torontoĕ00 teenagers from several high schools marched down Bloor Street and converged on Christie Pits Park. People from buying the more expensive chocolate bars. The same day in Edmonton, approximately 300 children held a “buyers strike,” or boycott to discourage In Victoria, British Columbia,Ībout 200 children marched on the provincial legislature on 29 April 1947. Within a few days, the strike had spread to other Canadian cities. ( See also Wage and Price Controls.) Spread of the Protests The price increase was significant, given that children of the era rarely earned more than a dollar in allowance. Children and teens in Ladysmith were the first youths in Canada to lead protestsĪgainst the increase of chocolate bar prices. The children discovered that the cost of chocolate bars had jumped up by 60 per cent overnight and with no advance warning. On 25 April 1947 in Ladysmith, British Columbia, a group of children made their way to the Wigwam Café,Ī popular local confectionary and lunch counter. ( See also Wartime Prices and Trade Board In addition, manufacturers argued that the increase was causedīy the loss of wartime contracts and the removal of price controls, which had been in effect throughout the Second World War. Chocolate bar manufacturers argued that the price increase was a consequence of rising production costs. On 24 April 1947, the price of chocolate bars was raised from five cents to eight cents.
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